AUTOMATIC FIREWOOD OVEN
REVERSIBLE TURBO
FLX-200 model
FLX-200 model (INOX)
great ecomony of 30% to 40% of wood.
PATENTED SYSTEM OF REVERSIBLE TURBO
It inverts the circulation of hot air in each 3 minutes making with that air circulates in 2 directions reaching all the parts of the oven with the same calorie preventing the corner or middle bread bake different than the others.
The MAN Machines developed and patented an automatic system that controls the burning of the firewood obtaining to automatize the temperature of the firewood oven reducing the firewood consumption. So the firewood oven of the Man Machines besides having temperature control, is more economic than the other firewood oven because it does not waste firewood, burning little firewood when the temperature is high.
HOT AIR VENTILATION IN DOUBLE
T he Man ovens also have patented system of hot air ventilation in double or on top, underneath and on the two laterals, so in these ovens the breads from above are baked for equal that of the laterals.

The FL-200 model has the door and the front in inox. .
The FLX-200 model (inox) has the door and the inside tray door, is outside and inside in inox

ADVANTAGES AND CHARACTERISTICS

1-Automatic control of temperature
2- Reversible turbo system
3- Hot air ventilation in double
4- Exchangers of heat with double face
5- Optional model in steel inox
6- Super economic in the firewood consumption
7- Alarm of programmable time
8- It bakes all type of bread and candies
9- Turbine disconnect to the opening door
10- Light bulb for inside illumination
11- Easy cleanness of the heat exchangers
12- Well deep leached ashes tray
13- Parts with isolating material
14- Thick woollen glass insulation
15- Removable door tray for cleanness
16- Hooks of hoisting in the upper part
17- Casters for displacement of the oven
18- Guarantee of 6 months for manufacture defects.

The automatic control of temperature besides preventing the overheating of the oven that damages all the components reducing the useful life of the oven, prevents that the breads or biscuits are burnt or badly baked for temperature.

"SUPER ECONOMIC" – The firewood ovens of any manufacturer consume 15% to 20% of the cost of the consumption of the gas ovens, but the MAN ovens still gets an economy of 30% to 40% more than the ovens of other manufacturers because it has 2 system of exploitation of the calorie of the firewood that the others do not have, the first one is that to be automatic, reaching the desired, the firewood stop of only burning keeping if lighted temperature and on second the heat exchangers of double face take advantage comparing with the other one that has heat exchangers on only face..

IMPORTANT ADVANTAGES

The firewood oven of the MAN Machines can bake all the type of candies that require temperature control, but the other ovens that they do not have temperature control so they can not bake candies of this type. In the firewood oven of the MAN Machines you put breads and go to take care of the balcony of the bakery, or make other services of the bakery, that the temperature does not go to overheat and the breads will not be burnt, and the alarm goes to inform when to give the programmed time. The other firewood ovens you have to have somebody looking at the bread all the time to prevent the breads burn and it does not advance to program the alarm because the temperature is not controlled.

Technical data
Firewood, gas and electric oven models
FL-200
FLX- 200
FG-200
FGX-200
FE-200
FEX-200
Capacity of bread 50g
200
200
150
Consumption of wood, gas energy
* look down
800g./hora.
4Kw/hora.
Time to bake the breads
16 a 20 min.
16 a 20 min.
16 a 20 min.
Engine of ventilation 4 poles
1 Hp.
1 Hp.
1 Hp.
Quantity of trays
8
8
8
Electric oven power in Watts
-
-
3x3,500
Width without the electric box
960
960
880
Total width
1170
1170
1080
Depth
1350
1350
1250
Height
1900
1900
1690
Volume to packing in meters
3000
3000
2281
Weight of the ovens in kilos
505Kg
292Kg
227Kg
Consumption of the firewood oven MAN 0,0092m/h or 4,65 kilo of wood in an hour.
Consumption about the other ovens without automatic control – 20% to 30% more.